Uji
Home of the best green tea in Japan.
Mad about matcha? Go nuts for gyokuro (Japan’s most expensive green tea)? Then you simply have to take a trip to Uji City! Famous for producing some of Japan’s best quality green tea, it’s an unmissable destination for any fans of ocha. Tucked away just south of Kyoto City, this peaceful town is also home to one of Japan’s most stunning temples, Byodoin, whose image is featured on the back of the ¥10 coin.
The tea of Uji
Uji has been known as one of the best tea-growing regions in Japan for almost 1,000 years and it’s reputation still stands strong today.
The best place to go for all your tea-related needs is Omotesando. This narrow street leads the way to Byodoin Temple, and is lined with tea shops offering a wide range of different types of green tea – all locally sourced, of course. These are interspersed with restaurants serving all manner of green tea-flavored food, including soba noodles, ice cream and traditional Japanese sweets such as dango and warabimochi.
A short walk from Omotesando flows Uji, the river which divides the city in two parts. Venture across the Uji River and you’ll find several other tea houses where you can learn more about the production of green tea. Their resident tea masters will show you what makes Uji’s tea so special, and how to brew the perfect cup.
Uji River also hosts river cruises during summer and cormorant fishing from the middle of June to late September. This traditional fishing method, where fishermen use cormorant birds to help them catch sweetfish (ayu), has been practiced for almost 1,300 years and is now a popular tourist attraction.
If you’re fond of Japanese literature, don’t miss the Tale of Genji Museum. This is dedicated to the classic novel by Murasaki Shikibu, which is partly set in Uji.
Temple treats
At the other end of Omotesando you’ll find Byodoin Temple (pictured above), Uji’s most Instagrammable spot and a World Heritage location. Its famous Phoenix Hall is breathtaking to behold, and one of the rare surviving wooden structures from the Heian period. When the light hits the scene and you can see its elegant reflection mirrored in the large pond surrounding it, it’s easy to see why Byodoin was chosen to adorn the ¥10 coin.
Nearby Uji
There are a number of other notable temples and shrines dotted around the town, including the Chinese-style Mampukuji Temple, and Mimurotoji Temple. The latter is also known as the “flower temple” thanks to its large gardens, which are planted with an abundance of seasonal flowers.
Topics: Cities, food and drink, green tea, kyoto, temples, temples and shrines